Baking Adventures In A Messy Kitchen
A blog about healthy baking, with occasional dips into decadence.
These weren’t JUST particularly spectacular cookies.
Yes, being Chocolate Coconut Espresso Cookies, they were destined to be delicious, and when I swapped out the chocolate chips for cappuccino chips they went all the way to sublime. But these were special cookies — not in an afterschool special kind of way — because I made them for The Great Food Blogger Cookie Swap
jump to recipe Let’s just say that these live up to their name. They stick to the paper a little bit, but what’s a little paper when you’re devouring a sweet delicious healthy muffin full of cappuccino chips? A minor inconvenience. I made some modifications to the recipe, starting with replacing a little bit of […]
jump to recipe These are delightful. I took a very basic, healthy recipe that I found on food.com, read the reviews, made it mine, and created deliciousness. If I achieve nothing else over the weekend, at least there’s that. I kept very little of the original, but I started out exactly as directed, by letting […]
I’ve made these before, but this time I added a twist. I made them at Christmas, and instead of using regular chocolate chips I used Christmas-colored red & green chips, but this time I really took these to another level flavor-wise by substituting half of the chocolate chips for cappuccino chips, freshly arrived from the […]
