jump to recipe It’s okay to alter a recipe from the White House if you’re Canadian, right? I pinned these White House Honey-Oat Muffins ages ago. I was intrigued by the use of coriander in the recipe; it’s not an ingredient I’ve used before. I gave the jar of coriander a sniff and decided to […]
Honey
Spiced Honey Pumpkin Bread
If you’re looking for a decadent, sugary pumpkin bread for dessert, this isn’t it.
If you’re looking for a gently spiced, not-too-sweet pumpkin bread for breakfast or a snack that warms you up from the inside out, you’ve found it. I like this bread but given the abundance of sugar in most pumpkin-based baked goods, you do have to know before your first bite that this is going to be a little different. On its second or third day it hits a beautiful peak of flavor, when the honey and the spices and the pumpkin coalesce into smooth perfection.
Honey Tea Bread
I’ve been wanting to try making this recipe for weeks, but first I had to use up the carrots, zucchini, and bananas that were sitting around. Finally I ran out of everything, and felt it was morally okay to proceed. (I hate wasting food, okay?)
I had a feeling this bread was going to be something special and I was right. The texture is soft and perfect, reminding me of that Chai Tea Bread I enjoy so much. And it’s sweetened with honey; not a grain of sugar passed through my hands.
Honey Orange Oat Bran Muffins
jump to recipe These turned out great! I could have just added some orange zest to one of my existing bran muffin recipes, but I like to keep trying new things, plus it’s been a while since I baked with oat bran instead of wheat bran. The results did not disappoint. This is a tasty […]
Honey Whole Wheat Bran Muffins
jump to recipe I already have some tried and true bran muffin recipes, but I had the itch to try something new and Nathaniel had the itch to grate nutmeg, so we scratched our itches together. While I toasted the walnuts, he got to work. (This blog doesn’t have the subtitle “in a perpetually messy […]
Honey Pumpkin Bran Muffins
jump to recipe I still had the white balance settings wrong for this entire batch of photos and it’s annoying me because these muffins were really delicious and you can’t even see their true beauty. Trust me, they looked lovely. I found these in the bottom depths of one of my Pinterest boards. Sometimes I […]
Stamped Honey Cookies
I got a lovely break in my day last Thursday by running out of the office for ten minutes to meet Dad at Grand Central. He was on his way to lunch, I was working, but he was going to Toronto the next day and I had two small items that needed to get there, […]
Cinnamon Honey Oat Muffins
jump to recipe If an oatmeal cookie came down to earth disguised as a muffin, this is what it would taste like. I don’t know why I made the cookie come from outer space. Just live with it. These muffins are delicious, filling, and both breakfasty and desserty at the same time. Maybe they DID […]
Honey Oat Quick Bread
jump to recipe Yesterday I was poking around the web looking for quick bread recipes, and came across this one. I liked the look of it, I liked the ingredients, but most of all, the reviews were almost all glowing. A few people had some trouble with texture, but the vast majority of people who […]
Banana, Peanut Butter, and Honey Muffins
jump to recipe Finally! I am always looking at recipes that involve peanut butter, are low in points, and healthy enough for breakfast, but usually they involve some sort of Epicurean compromise. But my quest is over. I have found them! These banana, peanut butter, and honey muffins are delicious, in a no-caveats-needed way. Bursting […]
